Skip to Main Content
It looks like you're using Internet Explorer 11 or older. This website works best with modern browsers such as the latest versions of Chrome, Firefox, Safari, and Edge. If you continue with this browser, you may see unexpected results.

Hospitality and Cookery: Books

Subject Guide for Hospitality and Cookery

Hospitality and Cookery books

Using the Catalogue

You should always start your search for books at the catalogue, even if you know the general area where the books you need are stored in the library. The catalogue can tell you exactly where on the shelves the book you need is, which campus it is in and if it is available.

Browsing the shelves can be a useful way of finding books, but the catalogue will not only also let you know about eBooks, but also the different places books on your topic will be shelved. For example, most of your books are in the 641s, but you'll find some hygiene books at 363.192, nutrition in the 612s and 613s.

Some recommended texts

Study Guides

Improving your study skills

We also have a range of books to help you with your studies, books that will help improve your study stills, referencing and exam prep.  For example we have a new book in Communication Skill Guidebook, which has easy to follow chapters on:

Researching      Essay writing      Written argument      Presenting findings      Language, sentences and paragraphs      Using punctuation correctly      Referencing      Public speaking      Working in groups      Succeeding in exams

New Books

Contact Us

City Campus
(07) 834 8866
(07) 834 8800 ext 4452